Boneless belly pork in a sticky, dark asian sauce.
Bake in a hot oven for approx 35 mins or until crispy.
Belly Pork, Asian style sauce: (Rapeseed Oil, soy Sauce Powder (Soya Sauce (Soya Bean, Wheat, Salt), Maltodextrin, Salt), Honey Powder (Blossom Honey, Maltodextrin), Sugar, Salt, Caramel Powder (Caramel Sugar Syrup, Maltodextrin), Sesame Oil, Rapeseed Oil Fully Hydrogenated, Spices (i.a. Ginger), Garlic Powder, Rice Starch, Spirit Vinegar, Spice Extracts), Spring Onion, Sesame seedsALLERGENS: Sesame, soy, Soya, Wheat
© Tony Perkins Butchers 2024.
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