A truly yummy home made Steak & Kidney pie. Made by us on our own kitchen in Attleborough from the finest ingredients.
Beef (50.16%), Kidney (16.72%), Onions, Flour: (Wheat flour, Calcium, Iron, Niacin, Thiamin), Beef Stock: (Beef stock (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), salt, Maize starch, yeast extract, flavour enhancers (Monosodium Glutamate, Disodium Guanylate), Colour(ammonia caramel), Beef Fat (4.5%), autolysed yeast extract, dried Beef bone stock, flavourings, sugar, acidity regulator (lactic Acid), onion powder), Water, salt, black pepper, Worcestershire Sauce: (Malt vinegar (from Barley), spirit vinegar, molasses, sugar, salt, anchovies (Fish), tamarind extract, onions, garlic, spice, flavourings), Pastry: (Wheat flour (calcium carbonate, Iron, Niacin, Thiamin), Margarine (palm & rapeseed oils, water, salt, Emulsifier E471), Water, Salt, Flour treament agent (E920), Natural colour (Lutein).)ALLERGENS: Barley, Fish, Wheat
© Tony Perkins Butchers 2024.