VENISON SAUSAGES

Description

Step into a world of rich, gamey flavour with our premium venison sausages. Made from high-quality wild venison and blended with delicate mix of spices, these sausages offer a luxurious taste experience unlike any other. They are lean, intensely flavourful, and a truly special addition to any meal.

Perfectly suited for a hearty winter stew, roasted alongside root vegetables, or simply grilled and served with a rich gravy. Our venison sausages bring a gourmet, rustic touch to your kitchen, making any meal feel like an occasion. Enjoy a truly unique and delicious taste of the Norfolk countryside.

Venison (46.81%), Pork (23.40%), Water, Rusk: (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonate (E503ii process aid)), Seasoning: (Salt, Wheat Flour (contains calcium carbonate, iron, niacin, thiamine), Rusk (Wheat Flour (calcium carbonate, iron niacin, thiamine) salt), Dextrose, Preservative: Sodium Sulphite, Flavour Enhancer E621, Stabiliser E450, Spices (White Pepper, Mace, Nutmeg), Spice Extracts, Antioxidants E301, E331), Dried Thyme: (Thyme)

ALLERGENS: Rusk, Sulphite, Wheat