CHICKEN LEG PARCELS

Description

Treat yourself to a gourmet meal that requires zero preparation. We start with a succulent, boneless chicken leg (dark meat guaranteed for maximum juiciness), stuff it generously with a classic blend of sage and onion stuffing and premium sausage meat. The whole parcel is then wrapped in a rasher of smoked streaky bacon to lock in moisture and impart a beautiful, savoury flavour. Simply place in the oven—the bacon bastes the chicken, ensuring a rich, flavorful, and unforgettable meal.

Chicken: (Chicken), Sage & Onion Stuffing: (Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), dehydrated Onion, Salt, Rapeseed Oil, Parsley, Herb Extract, Sage), Traditional Sausage Meat: (Pork (76.00%), Rusk: (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonate (E503ii process aid)), Water, Classic Pork Plain Seasoning: (Salt, Wheat Flour (contains calcium carbonate, iron, niacin, thiamine), Rusk (Wheat Flour (calcium carbonate, iron niacin, thiamine) salt), Dextrose, Preservative: Sodium Sulphite, Flavour Enhancer E621, Stabiliser E450, Spices (White Pepper, Mace, Nutmeg), Spice Extracts, Antioxidants E301, E331), Pepper), smoked streaky: (Pork (97%) Salt, Dextrose,Preservatives E250 E252), Decoration Blend France: (paprika, Herbs (Celery leaves, parsley, chives))

ALLERGENS: Celery, Rusk, Sulphite, Wheat