COUNTRY SAUSAGES

Description

Step into the heart of the countryside with our flavour-packed pork sausages. We've taken the same great Pork and enhanced it with a rustic blend of extra herbs, giving them a rich, aromatic depth that sets them apart. Each sausage is a succulent, juicy bite, bursting with a herby flavour that evokes the warmth of a farmhouse kitchen.

Perfect for a hearty breakfast, a comforting sausage casserole, or as the star of your next barbecue. Their unique, herby profile makes them incredibly versatile and a delicious twist on a timeless favourite. Our country pork sausages bring a little extra something special to every meal.

Country Pork Sausage : (Pork (72.59%), Water, Rusk: (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonate (E503ii process aid)), Seasoning: (Salt, Rusk (Fortified Wheat Flour [Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Raising agent E503ii), Flavourings, Lactose Powder (Milk), Stabilisers:(E450iii), (E450(i)); Dextrose, Herbs (Thyme, Marjoram, Oregano, Parsley, Sage, Basil), Preservative: Sodium Metabisulphite E223, Flavour Enhancer: E621, Antioxidant: E301, Rapeseed Oil, Colour: E120, Propylene Glycol, Paprika Extract.)), Hog casings: (Natural Hog Casings)

ALLERGENS: Lactose, Metabisulphite, Milk, Rusk, Wheat